We source our mushrooms from a state-of-the-art indoor farm that uses a sustainable growing process. Unlike brands that use brown rice fillers, these mushrooms are grown on nutrient rich, non-GMO whole oat hulls to pack in thousands of vital enzymes and active nutrients.

Harvested at their absolute peak, they are slowly dried at low temperatures to protect their goodness, while a special UV-light process boosts their natural Vitamin D.

Finally, every batch is lab-tested, so you can trust you are a getting clean, high-quality mushroom supplement.